Demeyere
Atlantis 7
8 l 18/10 Stainless Steel Stock pot with lid
Description
This lidded Atlantis saucepan is certain to impress. Soup, stew, vegetable dishes and sides are just some of the dishes that can be cooked quickly and gently in this pan, which has a base made from seven layers of heat-conducting steel. The pan's handles are made from cast 18/10 stainless steel, which remains relatively cool during cooking so that the pot can be handled without the need for gloves, even if used on an electric hob for a long time. The stainless steel sides, multi-layer InductoSeal base and tight-fitting lid are an unbeatable combination. The base, which comprises a copper middle layer and hermetically welded casing, ensures that heat is distributed as evenly and as effectively as possible. The exceptional magnetic properties of the pan's TriplInduc® technology make this lidded saucepan ideal for use with induction hobs. The lidded saucepan also has a Silvinox® finish. This specially-developed electrochemical treatment enhances the metal, removes residual iron and other surface impurities and helps it to retain its characteristic silver look even after many years of use. The saucepan is easy to clean and the resilient surface is exceedingly resistant to unsightly fingerprints. Surprise your guests with delicious dishes cooked up in this lidded Demeyere saucepan.
- 18/10 stainless steel with Silvinox®: hygienic and easy to clean
- Impressive 7-ply construction
- Patented Silvinox surface treatment - stainless steel maintains silvery finish, resists fingerprints and is easy to clean
- Flatbase stability - pan won't warp when heated
- Stay-cool 18/10 stainless steel handles are securely welded and extremely hygienic
- Compatible on all cooking surfaces, including induction - TriplInduc is 30% more efficient on induction than competitors
- Dishwasher safe
- Oven and broiler safe up to 500F
- Made in Belgium
Specifications
- Item no. 40850-143
- Color: silver
- Substance: 18/10 Stainless Steel
- Type of handle: side handle
- Surface finishing: silvinox
- Bottom technology: Inductoseal
- Handle fixing: welded
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Broiler-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Metal-utensil-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 3.259 kg / 7.18 lbs
- Capacity: 8 l / 8.45 qt
- Length of product: 35.2 cm / 13.86 in
- Width of product: 25.3 cm / 9.96 in
- Height of product: 23.9 cm / 9.41 in
- Height without lid: 18.3 cm / 7.20 in
- Upper diameter: 24 cm / 9.45 in
- Bottom diameter: 24 cm / 9.45 in
- Handle length: 6.7 cm / 2.64 in
PREMIUM MADE-IN-BELGIUM COOKWARE
Loved by professionals and home cooks alike, these top-quality stainless-steel pots and pans are optimized for use on induction stovetops but can be used on just about any cooking surface you choose. With a sturdy 7-ply construction and thick aluminum core, Atlantis 7 boasts superior heat distribution and retention and offers perfect browning.
FLAWLESS FINISH
The patented DEMEYERE Silvinox surface treatment resists fingerprints and is easy to clean
WELDED HANDLES
Stay-cool, shot-blasted stainless-steel handles are securely welded and ultra-hygienic
PERFECT-FIT LID
Tight-fitting lids offer energy-efficient insulation for more effective steaming and braising
NO WARPING
The signature DEMEYERE flatbase technology means Industry pans won’t warp when heated
EASY TO CLEAN
The Silvinox surface treatment makes dishwasher-safe Industry a cinch to clean
LIFETIME WARRANTY
Constructed to last a lifetime, DEMEYERE Industry boasts a generous lifetime warranty
COOKWARE CARE
How do you care for cookware properly? How can I clean my burnt pot? What can I use to clean the encrusted base of a pan? A frequently asked question. We’ll show you how it works!
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DEMEYERE - FROM BELGIUM TO THE WORLD
DEMEYERE opened its first store in Antwerp in 1908. Four generations later, the family business became a global standard for stainless steel cookware. DEMEYERE adapts products to the high demands of professional chefs and also brings professional quality to private kitchens. All products are therefore developed technologically and consistently based on the needs of the chef and the materials and design are adapted to the requirements of the respective dishes. Discover a master class in cookware!
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