Ingredients

• 1 l water
• 1 untreated orange
• 1 untreated lime
• 3 stalks of mint
• 2 tbsp loose red fruit tea

Preparation

1. Heat the water to 100 °C in a kettle, e.g. a ZWILLING ENFINIGY glass kettle.
2. Wash the orange and lime with hot water, dry them, cut them in half and slice them using a knife, e.g. ZWILLING TWINNY children's knife. Wash the mint and shake dry. Put the fruit tea into the tea filter together with the orange and lime slices and the mint stalks.
3. As soon as the kettle has reached temperature, insert the tea filter and leave to brew for about 10 minutes. Remove the tea filter at the end of the brewing time.
4. Enjoy the fruit punch immediately or fill it into the ZWILLING DINOS thermos bottle to keep it nice and warm when you are on the go.

Tip

The fruit punch can also be enjoyed cold as an iced tea. Simply pour the hot tea over one to two handfuls of ice cubes and leave to chill.