INGREDIENTS

FRUIT IN RAINBOW COLOURS

• Red: strawberries, raspberries, watermelon
• Orange: apricots, cantaloupe melon, mandarin, orange, papaya
• Yellow: pineapple, banana, yellow watermelon, mango
• Green: kiwi, grapes
• Blue: blackberries, blueberries, grapes
• Violet: grapes, plums

TO DECORATE:

• 200 ml fruit juice, e.g., orange or apple juice
• 4 tsp grated coconut or chocolate sprinkles

ALSO

• 1 cutting board
• 1 TWINNY knife
• 8 long wooden skewers

Preparation

1. Let an adult help you with this. Wash or peel the fruit. Cut it into the desired shape with the TWINNY knife and the finger guard.
2. Push the fruit from red to purple onto the wooden skewers.
3. You can eat the skewers directly like this or decorate them. Pour the fruit juice into a flat dish and dip the skewers in it from all sides. Put the skewers on a plate and sprinkle them with coconut flakes or chocolate sprinkles, which ever you prefer.