Staub
22 cm Silicone Rice spoon
Description
The rice spoon, or shamoji in Japanese, is a large flat spoon used to stir and serve rice. The Japanese name literally means “rice paddle”, and this is reflected in the shape. The little nodules on the surface are a welcome addition to the traditional utensil, as they prevent the rice from sticking to the spoon. Of course, the rice spoon can also be used for other grainy foods, such as couscous, polenta or millet. And it works wonderfully for ice-cream, too. The STAUB rice spoon is part of the new utensils range that completes our assortment of kitchenware. It is made from black matte silicone, which is very heat-resistant and suitable for non-stick surfaces. For rice and other cereals, this is better than a metal spoon because it damages fewer grains. The ergonomic handle is made from acacia wood and has a hole for hanging storage.
- BPA-free, black matte silicone
- Handle made of acacia wood
- With STAUB branding and a hole for hanging storage
- High temperature resistance
- 22 cm long
- Hand wash only
- Designed by STAUB
Specifications
- Item no. 40503-110-0
- Colour: black
- Material: Silicone
- Net weight: 0.07 kg
- Length of product: 22.00 cm
- Width of product: 7.80 cm
- Height of product: 1.80 cm
- Handle length: 10.00 cm
STAUB - FROM ALSACE TO THE WORLD
Enjoy French cuisine - authentic and passionate - cast iron cookware and ceramics from STAUB combine innovation and tradition. Gourmets around the world therefore appreciate the uniqueness of the products and love their design. The quality brand from Alsace brings traditional craftsmanship and colorful design to your kitchen - and to the table!
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