Staub Stackable Set 2-pcs Cast iron Pot set white truffle
Description
French cuisine has long been the epitome of excellent cooking, just like French fashion stands for timeless elegance. With our enamelled cast iron products, we aim to combine the two: excellent cooking characteristics and elegant appearance. The white truffle colour, tribute to the rare ingredient Brillat-Savarin called “the diamond of the kitchen”, emphasizes the premium quality.
This set consists of a Cocotte, a frying pan/skillet and a lid, each with a diameter of 24cm. It is great for cooking whole meals for a family, for example frying meat, fish or vegetables in the frying pan and preparing rice or pasta in the Cocotte. Of course, all items can also go in the oven, where the Cocotte can show its strengths for braising or making casserole recipes.
The set also includes two rim protectors, so the cookware can be stored on top of each other without getting stuck or damaged. The result is not just a pile of pots and pans, it is a neatly stacked set of perfectly matched cookware that looks great in your kitchen. You might even find it too nice to hide in a cupboard.
- Set consists of Cocotte, frying pan and lid
- 24 cm diameter, cocotte 4l capacity and frying pan 1.9l capacity
- Two rim protectors for convenient storage
- High-quality enamelled cast iron
- Can be used on all hobs including induction
Specifications
- Item no. 40508-385-0
- Colour: white truffle
- Material: Cast iron
- Coating: Black Matt
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Number of parts: 2
- Net weight: 7.00 kg
- Length of product: 30.80 cm
- Width of product: 24.00 cm
- Height of product: 21.60 cm
STAUB Stackable
The stackable set consists of a cast iron pan, a braiser and a Cocotte with a matching lid. Together, they cover nearly all culinary requirements and can be used to cook a complete menu. The products are ideal for roasting, braising, frying, searing, caramelizing, steaming, boiling, blanching, slow-cooking and even baking.
Care & Use
How to organize your kitchen
Recipes
One set for all your needs.
One set for all your needs.
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Lid
Lid with aroma rain function, fits all of the items included in the set. -
Pan
Pan for searing or frying, creates delicious roasting aromas. -
Rim protector
Rim protector: for storing, not for cooking. Remove when using the products and always put between the handles before stacking. -
Braiser
Braiser: universal cookware for side dishes and desserts and for medium quantities of sauces or casserole dishes. -
Cocotte
Cocotte: versatile item for larger quantities of side or main dishes and for oven recipes.
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