Marinated Fruit Skewers
These refreshing fruit skewers are prepared in a sweet rum marinade and make the perfect treat to round out any summer meal.
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4 SERVINGS
INGREDIENTS
- 2 bananas
- 2 oranges
- 1 pineapple
- 1/2 baguette
- 4 tbsp rum
- ½ cup sugar
- ½ cup melted butter
EQUIPMENT NEEDED
- BBQ+ 5 Piece Skewer Set
HOW TO MAKE IT
- First, preheat the barbecue to 356°F.
- Peel the fruit.
- Remove the stalk from the pineapple and cut into bite-sized pieces. Cut the oranges into eighths and the bananas into 6 slices. Transfer the chopped fruit to a bowl.
- Mix the rum and 2 tbsp of the sugar, cover the fruit and marinade for at least 15 minutes.
- Cut the baguette into 12 slices and brush with the melted butter. Turn in the remaining sugar.
- Thread bread and marinated fruit alternately onto the skewers.
- Cook directly on the grill until lightly browned. Serve immediately.
