Details
https://www.zwilling.com/us/henckels-classic-5-inch-hollow-edge-santoku-knife-31170-141/31170-141-0.html
Henckels
CLASSIC
5-inch, Hollow Edge Santoku Knife
59.99
Henckels
CLASSIC
5-inch, Hollow Edge Santoku Knife
$59.99
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In Stock
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Description
Experience confidence with each cut. The Henckels CLASSIC 5" Hollow Edge Santoku Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. This Santoku - Japanese for "three virtues" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder.The hollow edge blade has small indentations, aka grantons, which prevent food from sticking while cutting. High-quality German stainless steel strengthens this durable, Spanish-made knife. With a seamless transition from blade to handle, the knife's fully forged construction provides balance as the traditional triple-rivet handle encourages tireless cutting.Henckels makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels.
- Made in Spain
- Fabricated from high-quality German stainless steel
- Fully forged construction offers durability and a seamless transition from blade to handle
- Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness
- Ergonomic, traditional triple-rivet handle gives balance and comfort
- Dishwasher safe
Specifications
- Item no. 31170-141
Characteristics
- Country of origin: Spain
- Substance: german stainless steel
- Type of handle: exposed tang
- Type of edge: hollow edge
- Edge finishing: Razor edge
- Manufacturing method: forged
- Blade hardness (HRC): 55-58 HRC
- Colour handle: black matte
- Substance handle: plastic
Measurements
- Net weight: 0.64 lbs
- Length of product: 3.19 in
- Width of product: 0.98 in
- Blade length: 5.12 in
- Handle length: 4.13 in
- Handle width: 0.67 in
Henckels CLASSIC
5-inch, Hollow Edge Santoku Knife
(176)
Reviews & Questions
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- Reviews
- Questions
Henckels CLASSIC 5-inch Hollow Edge Santoku Knife is rated
out of
5 by
176.
Rated 5 out of
5
by
bourbonbb from
Doesn't feel like a value knife
This little santoku could be your go-to for smaller fruits and veggies. With its 5" blade, it's easier to handle and the "dimples" help keep food from thinking to the blade. I have several family members that this is the main knife they use because an 8" chef is simply too big.
Classic knives are as close as you can get to the knives made in Germany, at a more affordable price. They are forged from German steel and are made in Spain. The three rivet handle means they're perfectly weight, balanced and extremely durable. Guaranteed to last a lifetime!
Date published: 2020-04-10
Rated 5 out of
5
by
Grannydice from
Very handy
This knife is sharp and easy to handle. Chops and slices raw veggies beautifully. I will buy the chef’s knife as well, as my older knives are not working like this. Also like that it’s NOT made in china.
Date published: 2022-01-11
Rated 5 out of
5
by
Frank B from
Excellent knife at a great price point...
I've owned a Zwilling Four Star set for 30 years and decided to get a few Santoku knives to compliment. This knife is well made and reasonably priced. Happy with purchase.
Date published: 2022-01-21
Rated 5 out of
5
by
Frank B from
High quality knife at a reasonable price...
I've owned a Zwilling Four Star set for 30 years and decided to get a few Santoku knives to compliment. This knife is well made and reasonably priced. Happy with purchase.
Date published: 2022-01-21
Rated 3 out of
5
by
yu0412 from
sharp but rust in a short time
was pleased with the sharpness of the knife but started noticing rust spots on the blade after just a month of use, and handle is not that comfort, and the knife is a little bit heavy; i contacted the team but was told to clean the rust by baking soda, it may solve the problem but i am just disappointed, i can't tell difference between this knife and other cheaper ones
Date published: 2024-04-13
Rated 5 out of
5
by
Bradley Baby Mochi from
Classic Asian knife!
A Classic 7" Hollow Edge Santoku knife is for an Asian chef knife. It is perfect for a cook who rather likes chopping motion than rocking and gliding knife, this knife is great for mincing, dicing and chopping herbs. It looks great, it feels great in my hand, and it cuts great! This is durable, fully forged construction blade that provides balance and Spanish-made knife. This 7" Asian style Santoku knife is excellent in cutting large food, meat, vegetables and fruits. It is dishwasher safe. Perfect gifting for young chef.
Date published: 2020-04-14
Rated 5 out of
5
by
Anne60 from
Great knives
After 10yrs santoku chipped
Date published: 2020-12-30
Rated 5 out of
5
by
Adam75 from
Great 7” Santoku!
Right out of the package, this thing is very sharp! Be very careful when removing it from the package. That being said, it’s a great knife that maintains its edge and has a nice satin finish. Food doesn’t stick to the blade making cutting veggies and meats easier. The knife has a full tang and the handle has a nice and comfortable grip. The blade doesn’t wobble and had a nice hefty feel to it. Over all, great knife. I’d recommend this to anyone!
Date published: 2022-11-06
Does this have grantons on both sides? If not, are grantons on the left or right? From the picture I would think left, but wanted to check
There are indentations on both sides.
Date published: 2020-10-05
I have 2 Henckels classic knives which have cracked black handles. How do I get them repaired? They are many years old.
Please contact our Warranty Department at (800) 777-4308 or via the "Contact Us" link below.
http://www.zwillingonline.com/aboutus.html
Date published: 2024-10-11
Is this knife made with the steel alloy X 50 CR MO V-15 ? I bought a 5 inch Henckels santoku several years ago, model number 31170-140, and it was marked with that alloy. This model (31170-141) does not appear to be marked with any alloy number.
Yes, all our Classic knives are made with the X 50 CR MO V-15 steel alloy.
Date published: 2017-09-08
What's the right way to sharpen this knife? With a 15 degree or 20 degree sharpener?
Santoku knives, as well as other Asian blade styles, should be sharpened at 10-12 degrees per side.
Date published: 2020-05-25
I hav a santoku classic knife I have used for years, but the handle is cracked at the site where the blade meets the handle. Would it be possible for me to get a replacement?
Please contact our Warranty Department at (800) 777-4308 or by using the "Contact Us" link at the bottom of the page.
Date published: 2017-05-24
