Staub Cast Iron - Specialty Shaped Cocottes 3.75 qt, Essential French Oven Lilly Lid, grenadine
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Description
Staub cast iron cocottes are the top choice for professional chefs and home cooks alike. Rooted in French culinary heritage, this iconic cookware beautifully transitions from the oven to the table.The new Staub Essential French Oven with Lilly Lid adds elegance to your table. The lid features the same striking fleur-de-lis, heart, and flower motif of the popular Lilly trivet. The debossed design has an appealing HI/LO effect thanks to the gorgeous Majolica enameling, a special, three-step technique that imbues the color with brilliance and depth.This chic lid features Staub's curved self-basting spikes - the innovative Chistera-drop structure - that create that create continuous condensation for flavor-enhanced food.With its exquisite craftsmanship and durable design, this collectible cast iron piece compliments the current Staub assortment and can be lovingly passed down from generation to generation.
- Made of cast iron, suitable as a braiser and as a casserole dish
- Perfect shape for stirring only curved lines
- Aroma Rain thanks to the Chistera Drop-Structure under the lid
Specifications
- Item no. 11212487
- Color: grenadine
- Country of origin: France
- Heat resistance: 500.00 F
- Substance: cast iron
- Internal coating: Enamel
- Oven-safe: Yes
- Net weight: 9.81 lbs
- Capacity: 3.80 qt
- Length of product: 12.13 in
- Width of product: 9.45 in
- Height of product: 5.12 in
- Upper diameter: 9.45 in
ULTIMATE SLOW COOKER
Made in France, STAUB enameled cast iron cocottes are perfect for braising and browning meats, cooking fish, and preparing soups and stews.
ENAMELED CAST IRON
Textured black matte enameled cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.
TIGHT-FITTING LID
Innovative self-basting lid features tiny bumps on the interior that continually release condensed liquid back onto food, for moist, flavorful results.
STOVE, OVEN, TABLE
Compatible with all stovetops, including induction, and oven safe to 500°F. Serve right to the table in the dish you cook in.
OVERSIZED HANDLES
Easy-to-grip double handles offer easy maneuverability and efficient oven-to-table transport while wearing oven mitts.
EASY CARE
Unlike traditional cast iron. STAUB enameled cast iron does not require seasoning and can be cleaned with soap and water by hand or in the dishwasher.
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