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https://www.zwilling.com/us/staub-cast-iron---round-cocottes-7-qt-round-cocotte-white-truffle-11028107/40501-414-0.html
Staub
Cast Iron - Round Cocottes
7 qt, Round, Cocotte, White Truffle
Staub
Cast Iron - Round Cocottes
7 qt, Round, Cocotte, White Truffle
$439.99
$279.99
-36
%
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Variations
Color:
white truffle
$299.99
$279.99
$279.99
$279.99
$469.99
$279.99
$299.99
$279.99
$299.99
$299.99
Not Available
$279.99
$279.99
Size:
7 qt
Out Of Stock
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Description
This roomy, round Dutch oven is perfect for dinner parties. Its ample interior means you won’t crowd food as it cooks. And like all STAUB cocottes, it’s unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups.
Enameled cast iron requires no seasoning and possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that retains moisture and tiny bumps on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect moist, perfectly cooked food every time you use this pan.
Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cocotte effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.
- 7-quart capacity for slow cooking meats and vegetables. 1 quart = 1 serving size, so this is the ideal pot to prep dinner for 5 to 7 people
- Large, round Dutch oven ideal for cooking for a crowd
- Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
- Smooth enamel bottom works on all stovetops, including induction
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe to 500°F
- Dishwasher safe, hand wash recommended
Specifications
- Item no. 11028107
Characteristics
- Color: white truffle
- Country of origin: France
- Heat resistance: 500.00 F
- Cold resistance: -4.00 F
- Substance: cast iron
- Marketing name coating: Black Matt
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
Measurements
- Net weight: 15.65 lbs
- Capacity: 7.08 qt
- Length of product: 13.86 in
- Width of product: 11.02 in
- Height of product: 7.17 in
- Height without lid: 5.20 in
- Upper diameter: 11.02 in
- Bottom diameter: 9.33 in
- Handle length: 1.38 in
-
Self-Basting Lid
Tiny bumps on the lid interior evenly returns juices back onto food for moist, perfectly cooked food. -
Enameled Cast Iron
Ensures exceptional browning, and heat retention and distribution. No seasoning required. -
Double Handles
Comfortable handles for easy, efficient maneuvering. -
Induction-Ready
Smooth enamel bottom works on all stovetops, including induction.
Reviews & Questions
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- Reviews
- Questions
Staub Cast Iron 7-qt Round Cocotte - White Truffle is rated
out of
5 by
2622.
Rated 5 out of
5
by
jin7203 from
Great pot ever!!
4-q round black round mat is my first Staub and I am so happy to write a review.
First of all, the feature is awesome. It looks very modern with my new kitchen.
Second, it works excellently.
I usually use this pot for making stew and soup.
It boils very fast and keep the moisture from ingredients.
Eventually, I add less water than I have usual.
It is perfect size for dinner for 4.
It is easy to clean, once I clean it with warm water and dry it through heat.
Last thing is good for oven boiling.
Sizzling chickens and put it right into oven and I get perfect chicken dinner.
After this purchase, I got a fry pan and a wok.
They are also my favorite.
Date published: 2016-08-23
Rated 5 out of
5
by
CookinginCali from
Makes it so easy to cook!
If you have never used or owned a Staub oven, then it is time. I started using them about 11 years ago. The trick is getting the right size. I started with a small one. Thinking it would be fine for the two of us. Immediately upgraded to the 5.5-qt. There weren't enough left overs!
This dutch oven makes my life easier. I literally toss a piece of protein, seasonings and some liquid in the pot, put it in the oven and cook for an hour or two. Done! Happy family!
I usually use this 5.5 qt for 3 people. My 7-qt cocotte is pulled out for larger groups and special occasions.
Date published: 2020-04-01
Rated 5 out of
5
by
jmarilyn425 from
Feed a crowd with the 13.25 Qt. cocotte! I love this size and I love this shape especially for roasting chickens or baking a boule of sourdough bread. You have enough room to add your vegetables in with the chicken, which is a huge plus. For baking bread the cast iron is perfect because it conducts heat so well, and retains the heat. The spikes under the lid collect moisture and self-baste whatever dish you are baking or roasting in the oven, all while it is cooking, so almost like you have an extra hand! You get to take all the credit though! Bread does come out perfect when baked in a staub and your chickens will come out juicy and golden brown.
Date published: 2020-05-15
Rated 5 out of
5
by
Bradley Baby Mochi from
The best color for a pot, Grenadine it's gorgeous!
Staub cast iron have variety of colors to choose from, caters individual's color taste. I love grenadine so dearly loved in my kitchen. color will blends in naturally either stainless steel or modern designed. Staub cast iron pots saves you another dish, you can serve your delicious dish straight to your table. I also bought a staub magnetic trivet to protect my table from direct heat, it add another beautiful thing at your dinner parties. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. It is durability, it is perfect for day-to-day use.
Date published: 2020-03-31
Rated 5 out of
5
by
jmarilyn425 from
I love this size and I love this shape especially for roasting chickens or baking a boule of sourdough bread. You have enough room to add your vegetables in with the chicken, which is a huge plus. For baking bread the cast iron is perfect because it conducts heat so well, and retains the heat. The spikes under the lid collect moisture and self-baste whatever dish you are baking or roasting in the oven, all while it is cooking, so almost like you have an extra hand! You get to take all the credit though! Bread does come out perfect when baked in a staub and your chickens will come out juicy and golden brown.
Date published: 2020-05-14
Rated 5 out of
5
by
Kebert from
Chili for a Crowd
This 7 quart cocotte is the perfect size for my large extended family. Makes chili for 20 and easily have leftovers. Staub is not only beautiful but it is designed to make your food taste better then ever. The dark interior is not only stain resistant, but also helps caramelize the meats which adds a tremendous amount of flavor. Great for searing meats for stews and roasts. The spikes on the bottom of the lid help collect the liquids and self bastes which keeps things nice and moist. Best part is that is great to serve from...looks great, keeps everything hot and makes clean up a little easier.
Date published: 2020-07-28
Rated 5 out of
5
by
DDeland from
Beautiful, and great quality
I just got this, so I can't speak to the longevity of the product, but so far I love it. I bought this one to replace a cheaper brand that I've had for years, but the coating had worn off over time (probably into all of the food I've been eating). I love the size. We're a family of five and I can easily make a huge pot of soup and has plenty leftover. I also love how tight the lid is. It definitely keeps the moisture inside, which has been a huge plus when simmering sauces for several hours. I also really love the color. I wanted something neutral but not completely white, and the color variation on this is really pretty.
Date published: 2021-01-28
Rated 5 out of
5
by
Alamedagirl from
My favorite dutch oven!
Beauty is in the eye of the beholder and the user. This beautiful color, Grenadine 7 qt, is my preferred Staub oven, but in my collection I have several other colors and enjoy each one. Honestly, the Majolique colors are the very best and worth the little extra price. I never see fingerprints and they are like stained glass, different lighting give a different appearance. I love this size for entertaining, it gives food a bit of room to move around, which makes it easier to use from oven to table. A nice sized roast fits comfortably along with any root veggies that you want to add. It gives you room to stir the liquid without spilling a drop for liquid gold!
Date published: 2020-04-01
Can this be used in a gas stove top?
Hi, Yes, Smooth enamel bottom works on all stove tops, including induction and is oven safe to 500°F.
Date published: 2024-12-09
iS EUCALYPTUS AND SAGE ON THE WILLIAM-SONOMA THE SAME
Hi, Yes.
Date published: 2024-12-05
Is this lead and cadmium free?
Yes, Staub products are meticulously crafted using enameled cast iron. This process involves coating bare cast iron with an enamel glaze, which primarily consists of a mixture of glass and pigments. Rest assured, Staub products are free from Cadmium, Lead, PFAS, PFOA, and comply with California Proposition 65 regulations. We hope this helps you to choose Staub!
Date published: 2024-12-03
Is this cocotte (on sale for 63% off) because it has visual imperfections? I don't see any such language on the site, but just got customer support correspondence saying these have visual imperfections.
No Black Friday deal
Date published: 2024-11-28
What is recommended for cleaning the exterior of the pans? I have several in various sizes and my 4qt. Cocotte and one of my skillets have a film on the enameled exterior. My other pans look brand new. Any suggestions?? Thank you .
Create a paste of baking soda and water and apply it directly to the stain. Allow the solution to sit for a few minutes, then scrub with a non-abrasive sponge.
Date published: 2024-11-22
Hello. What's the best way to clean the outside of this staub? We have had ours for several years and there's burns around the bottom outside. Any recommendations?
Create a paste of baking soda and water and apply it directly to the stain.
Allow the solution to sit for a few minutes, then scrub with a non-abrasive sponge.
Date published: 2024-11-22
Could you please refer to the document which describes composition of the enamel (including information on PFAS, lead and cadmium). Thank you.
Staub Cast Iron is made of Cast Iron and Enameled Glass.
No PFAS, no Lead no Cadmium.
Date published: 2024-11-22
Does the warranty cover normal use wear and tear of the product for any length of time?
No
Date published: 2024-09-09
