ZWILLING ***** FIVE STAR 7-inch, Fine Edge Santoku - Visual Imperfections

Please note that this product may have minor visual imperfections (discoloration or blemishes) that do not affect performance. All sales of visually imperfect items are final.

The Santoku knife from the FIVE STAR® range brings good cutting properties for virtually all foods and also excels at elaborate food preparation with its pleasant handling. The knife is characterised by a very sharp, thin, 18 cm blade. The Santoku knife is not only appreciated in Japanese cuisine as a utility knife. Many versatile dishes can be conjured up with this shapely knife. The knife is suitable for meat, fish and vegetables. You can cut thin slices and dice and chop evenly with the thin blade. Optimum quality is achieved at ZWILLING with the ice-hardened FRIODUR® blade. The SIGMAFORGE® knife is forged from one piece. The result of elaborate processing is a rust-proof Santoku knife which fits perfectly in the hand, representing clean lines and aesthetics: A knife in elegant finish, which is also a useful kitchen utensil.