ZWILLING Professional S 10-inch, Chef's Knife
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Description
This 10-inch chef’s knife is an all-rounder knife, designed for those who prefer a large-bladed knife. Chop herbs, dice onions, and mince garlic with this workhorse blade in the kitchen.
Expert chefs worldwide trust the tradition and quality of Professional S knives. Precision-forged from a single piece of stainless steel, these SIGMAFORGE® knives have a strong, yet flexible blade. Each knife is made of special formula high-carbon stainless steel that has been honed and hand-finished by the most skilled artisans. Combined with ZWILLING’s signature ice-hardening technique, the FRIODUR® blades stay sharper, longer. The sturdy bolster acts as a finger guard and provides optimal balance along with the traditional three-rivet handle.
- Made in Germany
- Special formula high-carbon stainless steel
- SIGMAFORGE® knife forged from a single piece of solid steel
- Ice-hardened FRIODUR® blade starts sharper, stays sharper longer, and has superior resilience
- Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability
- Ergonomic, polymer, three-rivet handle is perfectly bonded to the full tang
- Dishwasher safe, hand washing recommended
Specifications
- Item no. 31021-263-0
- Country of origin: Germany
- Substance: special formula steel
- Type of handle: exposed tang
- Type of edge: fine edge
- Edge finishing: V-edge
- Manufacturing method: forged
- Blade hardness (HRC): 55-58 HRC
- Colour handle: black matte
- Substance handle: plastic
- Net weight: 0.61 lbs
- Length of product: 15.71 in
- Width of product: 0.79 in
- Height of product: 1.85 in
- Blade length: 10.24 in
- Handle length: 5.31 in
- Handle width: 0.79 in
- Blade width: 0.08 in
- Blade thickness: 0.08 in
THE KNIVES EXPERTS RELY ON
Made in Germany, ZWILLING Professional S knives are precision forged from special-formula steel that has been perfected over almost 300 years. Hand-finished by the most skilled artisans, these ultra-durable knives offer excellent edge retention thanks to the 57 Rockwell hardness.
RESILIENT BLADE
German-made knives stay sharper longer, have remarkable corrosion resistance, and offer superior resilience.
COMFORTABLE HANDLE
The traditional, triple-rivet handle provides easy maneuverability and is contoured for comfort in the hand.
FULLY FORGED
The forged bolster offers enhanced durability, control and balance, and acts as a finger guard to ensure safe cutting.
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