Fine Edge Forged, 8-inch, Chef's knife, large 1

Henckels Fine Edge Forged 8-inch, Chef's knife

C$ 75.00
C$ 54.99
-27 %
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Description

Chop potatoes, dice apples, mince shallots and slice salmon effortlessly - this kitchen workhorse is up for almost any task. The Henckels 8" Chef's Knife handily tackles kitchen tasks with ease. Honed for long-lasting sharpness, the fine-edge blade boasts precision cutting. No job is too big or too small for this versatile workhorse. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels

  • A multi-purpose knife designed to perform well at many differing kitchen tasks. It can be used for mincing, slicing, and chopping vegetables, slicing meat, and disjointing large cuts.
  • Forged bolster adds balance, heft, and acts as a finger guard
  • Each knife is crafted with generous proportions and weight
  • Classic triple riveted handle
  • Full tang
  • Fully guaranteed against defects in material and/or craftsmanship
  • Dishwasher safe but Hand washing recommended to protect your knife investment from accidental damage

Specifications

  • Item no. 13901-201
Characteristics
  • Substance: stainless steel
  • Type of handle: exposed tang
  • Type of edge: fine edge
  • Edge finishing: V-edge
  • Manufacturing method: welded
  • Blade hardness (HRC): 54-56 HRC
  • Colour handle: no-color
  • Substance handle: ABS
Measurements
  • Net weight: 0.54 kg / 1.19 lbs
  • Upper diameter: 0.00 in
  • Blade length: 20 cm / 7.87 in
  • Handle length: 13.5 cm / 5.31 in
  • Handle width: 2.1 cm / 0.83 in
  • Blade width: 0.2 cm / 0.08 in
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Reviews & Questions
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Hi, what is the cutting edge angle? Thx

Asked by: Christian214
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