The Top 5 Kitchen Hacks for ENFINIGY  

With our kettles, there's more to it than "just" boiling water. Nevertheless, hot water is suitable for even more than soups or tea because 100 °C hot boiling water has a sterilizing effect. You can achieve this effect with the 100 °C function of our kettles and use it for baby bottles. Our Pro and Glass kettles even have special program functions that can reach the temperature and maintain it. After that, baby bottles are germ-free and fully ready for use – works for pacifiers!

Hmm, fresh, hot toast is a delicuous thing, isn't it? Only with toppings is better. So yes, you can prepare sandwiches with our ZWILLING ENFINIGY toasters. All you need are the sandwich tongs from our range, and they fit perfectly into all our toasters and hold together what belongs together: two slices of toast and everything that should be in between. 

And after dinner, first a delicious coffee. With milk foam? We have the next good idea for you and a beautifully decorated coffee topping. At ZWILLING ENFINIGY, we not only offer you excellent coffee machines, but we also offer you milk frothers with which you can also froth oat milk. It's not easy, but with the right ingredients, it works. Oat milk alone is not easy to foam, but if you add a quarter of a teaspoon of cashew nut meal per 100 milligrams of oat milk and mix the mixture once in the blender, you can then froth vegan oat milk with your handheld!

Tea making with the help of the kettle, you know it already? But in the kettle, how about that? Looks good if you have the ZWILLING ENFINIGY kettle glass. It has excellent features for all tea fans who like convenience: The tea insert with a holder in the lid is specially designed for loose tea, and the integrated tea timer tells you when your hot beverage has steeped enough. Then you can remove the tea insert at the touch of a button and place it on the included drip tray. 

When you turn on the blender, everything gets mixed up anyway, so it doesn't matter in which order you fill it. Or? That's not quite right: Liquids first, then light ingredients, and heavy ingredients last (for example, Juice - spinach leaves - banana pieces + frozen). This way, everything will be well chopped and won't splash onto the lid when your blender is at full power. PS: With the stand mixer, it is precisely the opposite since it mixes, so to speak, "upside-down."