Staub
La Cocotte
26 cm round Cast iron Cocotte eucalyptus
Description
With this traditional, round, French cocotte, you will be able to make lots of delicious stews and casseroles which is 26cm in diameter and 17cm tall, with a volume of 5.2 litres. Its attractive design means you can present your dishes at the table when entertaining friends or family and the food will stay hot.
The STAUB cocotte is made of cast iron. This material is tough and durable and retains heat well, distributing it evenly throughout the bottom of the pot. This ensures that meat, vegetables and other ingredients are cooked gently and valuable flavours are preserved. The inside of the cocotte is coated with matt black enamel. This coating enhances the casserole effect, preserving the foods’ natural flavours. Cocottes improve with use!
The STAUB cocotte is suitable for all types of hobs, including induction hobs . It is equally popular with both amateur chefs and professionals, indeed, renowned chefs use it for sophisticated recipes. With this high-quality, easy-care cocotte you will be able to conjure up the most delicious dishes effortlessly.
- Ideal for searing and slow cooking of meat, fish or vegetables
- The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
- Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
- Serves 4 people
- Aroma rain lid guarantees juicy and tender results
Specifications
- Item no. 1023968
- Colour: eucalyptus
- Heat resistance: 240 ºC
- Cold resistance: -20 ºC
- Material: Cast iron
- Coating: Black Matt
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 5.70 kg
- Capacity: 5.25 l
- Length of product: 32.70 cm
- Width of product: 26.00 cm
- Height of product: 16.70 cm
- Height without lid: 11.80 cm
- Upper diameter: 26.00 cm
- Bottom diameter: 21.70 cm
- Handle length: 3.50 cm
Bring the jungle to your kitchen
Named after Australia’s most famous tree, the fragrant eucalyptus, the silver-green color of the STAUB Cocottes adds an exotic touch to your table. And just like the eucalyptus tree, the cast iron is great at dealing with heat and producing enticing aromas. With its gradient enamel coating and brass knob, the Cocotte is an elegant centerpiece that catches the eye and keeps the food hot and tasty at the same time. Your guests will want to keep eating, just like the cute koala.
Keeps food hot – or cold
Cast iron is perfect for retaining the desired temperature for a long time: Serving oysters on ice in your Cocotte will keep them fresh and delightful for hours.
From the oven to the table
The enameled cast iron makes the Cocotte very versatile. Use it on the hob to sear meat, in the oven to cook your food to perfection, and for serving in style.
Quality made in France
Bring effortless elegance and the French way of life to your kitchen with Cocottes that make every meal a banquet to be celebrated.
Learn more
Learn more
Celebrating 50 years of STAUB
Join us as we embark on a year-long celebration of culinary excellence.
How to clean the cocotte
The cocotte should be cleaned with warm water, detergent and a soft sponge.
No-Knead Cast Iron Bread
STAUB - FROM ALSACE TO THE WORLD
Enjoy French cuisine - authentic and passionate - cast iron cookware and ceramics from STAUB combine innovation and tradition. Gourmets around the world therefore appreciate the uniqueness of the products and love their design. The quality brand from Alsace brings traditional craftsmanship and colorful design to your kitchen - and to the table!
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