MIYABI Birchwood SG2 5000MCD

Blade core is made from MC63 micro carbide powder steel and surrounded by 100 additional layers of steel, producing a Rockwell hardness rating of around 63 and offering outstanding edge retention.

The blade is honed on both sides using the Honbazuke method to create an ultra-sharp finish. Every blade is honed by hand at a razor-sharp angle of 9.5° to 12°.

The traditional D-shaped handle made from masur birch makes for an exceptionally balanced knife for effortless cutting. The elegant end cap adds decorative flair.