ZWILLING
Professional S
8-inch, Carving knife
Description
PROFESSIONAL "S" are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer. Honed and hand-finished by the most skilled artisans, the knives' laser-controlled edge is incredibly sharp. The sturdy bolster provides the right balance and acts as a finger guard. Precision-forged from a single piece of solid steel, these threerivet handle knives deliver optimum balance and safe handling. Professional chefs worldwide trust the tradition and quality of these impressive knives. The ZWILLING Professional S 5" boning knife features a long, slim, thin and flexible blade designed for cutting meat off the bone as well as for separating and skinning meat, poultry or fish.
- SIGMAFORGE knife is forged from a single piece of Special Formula High-Carbon NO STAIN stainless steel
- Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
- Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability
- Ergonomic polymer, three-rivet handle is perfectly bonded to the full tang
- 57 Rockwell Hardness = excellent edge retention
- Dishwasher safe, hand wash recommended
- Manufactured in Germany
- Edge angle 15 degrees per side
Specifications
- Item no. 31020-201
- Substance: special formula steel
- Type of handle: exposed tang
- Type of edge: fine edge
- Edge finishing: V-edge
- Manufacturing method: forged
- Blade hardness (HRC): 55-58 HRC
- Colour handle: black
- Substance handle: plastic
- Net weight: 0.143 kg / 0.32 lbs
- Length of product: 32.5 cm / 12.80 in
- Width of product: 1.7 cm / 0.67 in
- Height of product: 3.1 cm / 1.22 in
- Blade length: 20 cm / 7.87 in
- Handle length: 12.5 cm / 4.92 in
- Handle width: 1.7 cm / 0.67 in
- Blade width: 0.2 cm / 0.08 in
- Blade thickness: 0.2 cm / 0.08 in
BASICS AND TECHNICALS
There are lots of terms you should look out for when shopping for knives, especially if you’re looking to buy the right knife for a specific purpose. We’re here to help you by presenting detailed information on all the vital terminology and main parts of a knife!
KNIFE BLOCKS AND SETS
To help you choose which knife block or set to buy we created a simple guide!
ZWILLING – FROM THE BLADE CITY SOLINGEN TO THE WORLD
ZWILLING has been manufacturing cutlery and kitchen products in Solingen, home to the world-famous sword, knife, and scissors manufacturer, since 1731. Today, ZWILLING is one of the best-known brands in the world and knows how to inspire professional and amateur chefs alike. Innovative functions, perfect design, and the highest quality characterize all of the products for the kitchen and dining table. Get inspired and discover the world of ZWILLING!
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