Staub
La Cocotte
26 cm round Cast iron Cocotte grenadine-red
Description
The round cocotte from the La Cocotte range in grenadine looks classy and adds accents of class in the kitchen as well as on the table. You will be able to create delicious stews in it, which is what cocottes were originally developed for in France. This casserole is made of cast iron so is suitable for all types of cookers. And, of course, you can also put your cocotte in the oven. Top chefs favour cast iron for braising, as it stores heat so efficiently, allowing it to spread evenly throughout the pot and distributing it slowly to the ingredients. This allows the ingredients to cook gently and fully develop their natural flavours. The interior of STAUB cocottes is black enamel. This coating ensures an even better flavour. The round cocotte has a diameter of 26 cm and a capacity of 5.2 litres. It is perfect for making stews, gratins or vegetarian dishes such as ratatouille. With this highly efficient STAUB casserole you will be able to spoil your friends and family with tasty casseroles like beef stroganoff.
- Ideal for searing and slow cooking of meat, fish or vegetables
- Juicy and tender cooking result thanks to the self basting lid
- The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
- Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Specifications
- Item no. 40509-359-0
- Colour: grenadine-red
- Heat resistance: 260 ºC
- Cold resistance: -20 ºC
- Material: Cast iron
- Coating: Black Matt
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 5.70 kg
- Capacity: 5.25 l
- Length of product: 32.70 cm
- Width of product: 26.00 cm
- Height of product: 16.70 cm
- Height without lid: 11.80 cm
- Upper diameter: 26.00 cm
- Bottom diameter: 21.70 cm
- Handle length: 3.50 cm
The cocotte from Staub
French cuisine – steeped in tradition, passionate and world famous. The cocotte from STAUB epitomises the values of French cuisine like no other. Featuring a black-enamelled coating on the inside and classic white colour on the outside, the aesthetic design of this cast-iron roasting dish is just one of its impressive features. Other innovative features such as the special lid design ensure a very special cooking experience as well as delicious results.
Lid design for more aroma
The special design of the lid ensures an aroma rain during cooking. All the aromas are retained and you don't need to add much liquid.
Bring a smile to your table
The cocotte is not only suitable for cooking food, it is also a practical and visually appealing serving dish for the table. The large choice of colours leaves nothing to be desired.
From solids to liquids
Creativity knows no boundaries. The cocotte can be used for baking bread, as a soup pot or even as an elegant bowl for serving punch. Cooling effect guaranteed!
Celebrating 50 years of STAUB
Join us as we embark on a year-long celebration of culinary excellence.
How to clean the cocotte
The cocotte should be cleaned with warm water, detergent and a soft sponge.
No-Knead Cast Iron Bread
STAUB - FROM ALSACE TO THE WORLD
Enjoy French cuisine - authentic and passionate - cast iron cookware and ceramics from STAUB combine innovation and tradition. Gourmets around the world therefore appreciate the uniqueness of the products and love their design. The quality brand from Alsace brings traditional craftsmanship and colorful design to your kitchen - and to the table!
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