Staub
La Cocotte
26 cm round Cast iron Cocotte with steamer grenadine-red
£369.00
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The cocotte with its steamer insert is perfect for a whole range of different dishes and even for preparing several dishes at the same time. Use it to steam or boil and use the rising water vapour to gently steam vegetables. This ultra-functional casserole dish from the La Cocotte series therefore offers you plenty of opportunities for being creative and producing tasty meals. The round cocotte holds 5.2 litres, has a diameter of 26 cm and measures 15.6 cm in height including the lid. The pot is made of cast iron and has a matt black enamelled coating on the inside. The steamer insert is made of high-grade 18/10 stainless steel and has a silicone seal to ensure that heat is distributed perfectly over all the food inside. The 'spiked' design on the inside of the lid ensures that food is moistened from above. STAUB cocottes can be used on any type of cooker and also in the oven: use them to cook your food extremely gently and healthily. The size of this cocotte means that it can be used to serve a number of guests. At the end of the cooking time, move the pot directly to the table, as a grenadine-coloured cocotte looks as good on the cooker as it does on the table.
Ideal for simultaneous braising and stewing, e.g. rice at the bottom and fish on top
Juicy and tender cooking result thanks to the lid
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Kochgeschirr aus Gusseisen wird unter anderem wegen seiner hervorragenden Energieeffizienz seit vielen Jahrhunderten eingesetzt. Das Material ist für seine gleichmäßige Wärmeleitung und -speicherung bekannt, wodurch gebratene Gerichte viele Röstaromen entwickeln. Auch gekühlte Speisen profitieren von der Temperaturspeicherung, denn sie bleiben über mehrere Stunden kühl und können auf jeder Gartenparty problemlos serviert werden.
Aromaregen by STAUB
Mit ihrem flachen Deckel lässt sich die Cocotte von STAUB fest verschließen. Im Inneren sorgt die besondere Tropfenstruktur für eine effektive Flüssigkeitsverteilung im Deckel.
Schützende Emaillierung
Das Innere der Cocotte ist mit einer mattschwarzen Emaillierung mit rauer Struktur überzogen. Diese ist kratzfest und säureresistent und sorgt so für eine lange Haltbarkeit des Kochgeschirrs.
Von fest bis flüssig
Der Kreativität sind keine Grenzen gesetzt. Die Cocotte lässt sich sowohl zum Backen von Brot als auch als Suppentopf oder sogar als schicke Servierschale für Bowle nutzen. Kühleffekt inklusive!
Enjoy French cuisine - authentic and passionate - cast iron cookware and ceramics from STAUB combine innovation and tradition. Gourmets around the world therefore appreciate the uniqueness of the products and love their design. The quality brand from Alsace brings traditional craftsmanship and colorful design to your kitchen - and to the table!
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