Staub
La Cocotte
12.5 l cast iron round Cocotte, graphite-grey
The Staub cocotte excels in slow-cooking meats, vegetables, hearty stews, and soups. Cast iron's superb heat retention ensures even cooking, complemented by an innovative lid with interior spikes that enhance moisture retention and flavor infusion. Featuring a matte black enamel interior and self-basting lid, Staub guarantees perfect browning and braising, transitioning seamlessly from kitchen to table. This cocotte, crafted in elegant graphite grey, measures 34 cm (13.4 in) in diameter, 21.4 cm (8.4 in) high with the lid, and 43 cm (16.9 in) wide including handles, with a capacity of 12.6 L (13.3 QT). It is ideal for professional and home kitchens alike, compatible with all stovetops and oven-safe up to 482°C (900°F) without the lid (260°C/500°F with lid). Made in France, it boasts a dishwasher-safe design and a smooth enamel bottom for versatile cooking.
- 12.6L (13.3 QT) capacity is ideal for large meals and entertaining
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
- Nickel steel knob
- Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
- Unique, interior matte texture results in exceptional browning
- Dishwasher safe, hand wash recommended
- Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
- Item no. 40510-308
- Color: graphite-grey
- Heat Resistance: 260 ºC
- Cold resistance: -20 ºC
- Substance: cast iron
- Marketing name coating: Black Matte
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 10.75 kg / 23.70 lbs
- Capacity: 12.6 l / 13.31 qt
- Length of product: 43 cm / 16.93 in
- Width of product: 34 cm / 13.39 in
- Height of product: 21.4 cm / 8.43 in
- Height without lid: 16.4 cm / 6.46 in
- Upper diameter: 34 cm / 13.39 in
- Bottom diameter: 29.1 cm / 11.46 in
- Handle length: 4.5 cm / 1.77 in
La Cocotte from STAUB
Cast iron cookware has been used for many centuries, among other reasons, for its excellent energy efficiency. The material is known for its even heat conduction and retention, which means that fried dishes develop many roasting aromas. Chilled food also benefits from the temperature retention properties, as it stays cool for several hours and can be served without any problem at garden parties.
ULTIMATE SLOW COOKER
Made in France, STAUB enameled cast iron cocottes are perfect for braising and browning meats, cooking fish, and preparing soups and stews.
ENAMELED CAST IRON
Textured black matte enameled cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.
TIGHT-FITTING LID
The innovative self-basting lid features tiny bumps on the interior that continually release condensed liquid back onto food, resulting in moist, flavourful results.
STOVE, OVEN, TABLE
It is compatible with all stovetops, including induction, and oven safe to 500°F. Serve right to the table in the dish you cook in.
OVERSIZED HANDLES
Easy-to-grip double handles offer easy maneuverability and efficient oven-to-table transport while wearing oven mitts.
EASY CARE
Unlike traditional cast iron, STAUB enameled cast iron does not require seasoning and can be cleaned with soap and water by hand or in the dishwasher.
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Self-Basting Lid
Tiny bumps on the lid interior evenly returns juices back onto food for moist, perfectly cooked food. -
Enameled Cast Iron
Ensures exceptional browning, and heat retention and distribution. No seasoning required. -
Double Handles
Comfortable handles for easy, efficient maneuvering. -
Induction-Ready
Smooth enamel bottom works on all stovetops, including induction.
COOKWARE CARE
How do you care for cookware properly? How can I clean my burnt pot? What can I use to clean the encrusted base of a pan? A frequently asked question. We’ll show you how it works!
THE IDEAL COOKWARE FOR YOUR STOVE
COATED COOKWARE
What types of coatings are there? What are the individual layers for? What should I look out for when preparing food with coated cookware and what can I prepare with it? You’ll find out here and now!
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